{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Until 2026-04-30T15:00:00.000+00:00 Single order amount: HKD688 or more (excluding delivery charges): free shipping in Hong Kong/Macau. on order
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit -1 per order.
{{'products.quick_cart.quantity_of_stock_hint'| translate : {message: quantityOfStock} }}
Made from 100% Yame-grown tea leaves, directly sourced from farmers in Yame.
Recipient of the Japanese Tea Awards.
This tea is crafted from Saemidori, a highly regarded cultivar that has gained significant popularity in recent years. Grown under full shade and produced to the highest standards, it represents the refinement of premium Yame tea.
Elegant and expressive, it offers a rich aroma, a full-bodied sweetness, and a pronounced umami character.
Recommended Brewing Method (1 serving)
First infusion
Place approximately 3g of tea leaves into a teapot. Add hot water at around 70°C.
Steep for about 1 minute, then pour completely into a cup before serving.
★ Tip: Be sure to pour out every last drop to prevent over-extraction and ensure optimal flavor for the next infusion.
Second and subsequent infusions
Add hot water to the teapot, wait approximately 10 seconds, then pour fully into the cup and enjoy.
-
60g BAG
Ingredients: Green tea (Japan)
Origin: Japan (Fukuoka Prefecture)
Storage: Store in a cool and dry place. Keep away from humidity, light and odor.
Best before (before opened): See product package.