{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Until 2026-05-31T15:00:00.000+00:00 Single order amount: HKD688 or more (excluding delivery charges): free shipping in Hong Kong/Macau. on order
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit -1 per order.
{{'products.quick_cart.quantity_of_stock_hint'| translate : {message: quantityOfStock} }}
Made from tencha leaves sourced in Kyoto Prefecture.
This matcha features a beautiful, vibrant green color.
It carries a gentle covered-aroma (ooika) along with a pleasant fresh, grassy note.
The matcha flavor is pronounced yet well-balanced.
In addition to being suitable for direct consumption, it is highly versatile—ideal for crafting lattes, as well as desserts such as gelato.
Recommended uses:
*For drinking (usucha practice): can be prepared with water at around 80°C.
Ingredients: Green tea (Japan)
Origin: Japan
Storage: Store in a cool and dry place. Keep away from humidity, light and odor. Once opened, matcha easily deteriorates, so please consume it as soon as possible after opening.
Best before (before opened): See product package.